BIO GOLDEN TARTARY BUCKWHEAT WIDE NOODLES | 300 g

Organic Golden Tartary Buckwheat Noodles® | 300 g

Tartary buckwheat noodles are traditional dried organic pasta, made from carefully selected organic ingredients: organic durum wheat semolina and organic Golden Tartary Buckwheat® flour. Thanks to their high-quality ingredients, they have a pleasant, slightly aromatic taste and are versatile in use – as a main dish, in soups, or as a side dish with various meals.

Ingredients:

-  66% organic durum wheat semolina -  34% organic Golden Tartary Buckwheat® flour -  Water

Allergen: contains gluten (wheat)

Preparation Instructions Cook the noodles for 5–8 minutes in salted boiling water, drain, and serve with your chosen sauce or as part of a delicious soup.

Nutritional Values per 100 g Energy: 1598 kJ / 380 kcal Fat: 1.1 g – of which saturated fat: 0.2 g Carbohydrates: 79 g – of which sugars: 0.7 g Dietary fibre: 4.0 g Protein: 10.7 g Salt: 0.0 g

Tartary buckwheat noodles are an excellent choice for: ✔ warm main dishes ✔ vegetable and meat soups ✔ cold salads with dressings ✔ creamy sauces with vegetables or cheese

Why choose this product? ✔ Organic quality – from controlled organic production ✔ Natural taste – gently aromatic noodles ✔ Everyday use – quick to prepare and versatile ✔ Slovenian-grown ingredients – supporting local agriculture ✔ A suitable choice for a balanced diet

━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━━ Net quantity: 300 g Storage: Store in a dry and cool place. Produced in: Slovenia