15th ALTERMED Fair

Between 15 and 17 March 2019, we participated in the 15th Altermed Fair in Celje, dedicated to promoting a healthy lifestyle, natural nutrition, and sustainable solutions.

We presented our range of products made from common and Tartary buckwheat, based on traditional stone milling and modern approaches to gluten-free processing.

The fair was an excellent opportunity to talk with visitors, exchange experiences, and present the benefits of buckwheat as a nutritious, local, and versatile ingredient. We were pleased with the positive response and the interest shown in our organic and gluten-free products.